Delve into our amazing and flavoursome Asian dishes and choose from our stunning range of signature cocktails. What will set your senses soaring?

Please note we are temporarily serving a reduced menu and a selection of delicious small plates.

Get in touch with our helpful on-site team for more details regarding your booking.

Small Plates

Royal Chicken & Sweetcorn Soup



Hot & Sour Soup



Steamed Duck Dumplings


Steamed duck dumplings served with sesame seeds & a Szechaun soya drizzle

Hirata Jack Fruit Bun (V) (VE)


Pulled jack fruit in Asian spice, served in a Japanese hirata bun

Hirata Pork Buns


Slow braised pork shoulder marinated in lime leaf, garlic & spices, served in a Japanese hirata bun.

Vietnamese Pork (GF)


Vietnamese spiced pork served in baby gem lettuce topped with Asian style slaw

Char Siu Spring Rolls


Spring rolls packed with Char Siu pork served with a star anise soya reduction.

Siu Mai


Prawn & Pork steamed dumplings served with a Szechaun soya drizzle

Citrus Spiced King Prawn Tempura


Lightly battered King Prawns with Sriracha sauce.

Chicken Satay (GF


Grilled Skewered chicken finished with a satay sauce

Golden Tofu (V) (VE)


Crispy tofu with sesame seeds served with a sweet & sour sauce

Crispy Korean Chicken Strips


Strips of chicken coated in our special panko blend served with spicy Sriracha mayo

King Crab Thai Fish Cake


King crab, salmon & prawn fish cakes coated in panko breadcrumbs served with chilli & tomato chutney.

Crispy Fried Calamari


Lightly tempura battered squid with sweet chili sauce

Okra Fries (V) (VE)


Okra fried in gram flour with garlic, ginger, spiced chilli & chat powder.

Salt & Chilli Ribs (GF)


Slow roasted baby pork ribs coated in a salt & chilli glaze

Tempura Vegetables (V) (VE)


Lightly battered vegetables served with a sweet chilli dip

Sharer-Crispy Aromatic Duck Basket


Slow cooked duck shredded & served with spring onion, cucumber & steamed pancakes.

Peacock Deluxe Platter


Satay chicken, salt & chilli ribs, Char Sui spring rolls, king crab Thai fish cake served with tomato chutney & sweet chilli dip.


Butter Basted Grilled Rib Eye Steak (8oz)


with onion rings, homemade chips & black pepper sauce

King Prawn Hanging Skewer (GF)


Chilli & garlic prawns on a hanging skewer with peppers & onion, a pouring chilli butter sauce & lemongrass rice

Pad Thai Noodles


Served with garlic chives, chilli, ginger, rice noodles & greens finished with peanuts. (Chicken, Tofu or King Prawn – additional £1 supplement for King Prawn)

Vietnamese Sticky Pork Belly


Confit pork belly served with a spring onion mash, pak choi & star anise jus

Hong Kong Chicken


Battered chicken pieces tossed in a sticky sweet chilli sauce, served on a bed of egg noodles

Singapore Prawn Vermicelli


Spicy rice noodles with king prawns, & beansprouts

Chow Mein


Chinese stir fried egg noodles with vegetables. (Chicken, Beef, Tofu or King Prawn – additional add £1 supplement for King Prawn)

Nasi Goreng


Authentical fried rice dish with prawn & pork served with fried egg, cucumber & tomatoes

Rib Eye Rolls (GF)


Asparagus wrapped in sliced rib eye steak, with a black pepper sauce served on a sizzling platter served with homemade chips

Thai Red Curry (GF)


Cooked in our homemade red curry sauce served with your choice of rice. (Chicken, Tofu or King Prawn) – additional £1 supplement for King Prawn)

Firecracker Salmon


Our Special glazed salmon served with edamame beans, grilled pak choi & toasted sesame seeds & your choice of rice or homemade chips

Kang Ka Noon Jackfruit (V) (VE) (GF)


Jackfruit cooked in coconut milk, with fresh chilli & lemongrass served with your choice of rice

Wild Mushroom Stir Fry (V) (VE)


Selection of Wild mushrooms fried with asparagus served with your choice of rice

Black Bean & Bell Pepper


Fried with our own Asian spiced black bean sauce served with your choice of rice. (Chicken, Beef, Tofu or King Prawn – additional £1 supplement for King Prawn)

Malaysian Curry (GF)


Medium hot curry with coconut milk served with your choice of rice. (Chicken, Tofu or King Prawn) – additional £1 supplement for King Prawn)

Honey Chilli Chicken


Chicken breast pieces marinated in a honey & sticky chilli & garlic sauce, served with fresh chilli & spring onion & your choice of rice

Chinese Pork Skewer


Chinese spiced pork skewers with peppers & onion, a Szechaun pepper sauce & your choice of rice

Beef Rendang (GF)


Rich flavoured Spicy Indonesian Curry served with your choice of rice


Naan Bread


Stir Fried Vegetables


Egg Noodles


Rice Noodles


Plain Rice


Egg fried rice


Asian Slaw


Prawn Crackers


Crispy Seaweed


Salt & Pepper Fries


Homemade Chips



Sticky Malva Pudding with Baileys sauce


Served with brandy snap basket & vanilla ice cream

Lemon Cheesecake (GF)


A zesty lemon cheesecake

Eton Mess (GF)


Crunchy meringue, whipped cream & wild berries

Mini Doughnuts


Miniature doughnuts packed with hot Nutella served with chocolate sauce

Selection of ice cream


Optional service charge included in final bill

Parvinders Paradise Afternoon Tea

Join us for a unique Asian afternoon tea experience unlike any other! Reserve a table today and choose between the wok and the earth, with options that meet every dietary requirement.

Explore Our Afternoon Tea

Book a table

Due to high demand, Saturday bookings and Bank Holiday Sunday’s, you will asked to pay a deposit payment of £30 per booking in order to secure your reservation, the value of the payment is redeemable in the form of credit upon arrival and please order via your server.
Please note you will have your table for 2 hours so recommend arriving in good time. Unfortunately if your are 15 minutes or more late we will have to release your table.

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